Description

Contents:

• fatty acids: Omega 3(useful for heart and blood vessels health, immunity and skin), Omega 6 (Useful for neuralgia, joint disease and high blood pressure), Omega 9 (counteracts the development of atherosclerosis, thrombosis and cancer);
• vitamin: Е;
• folic acid (required for the growth and development of the circulatory and immune systems).

Flaxseed oil is usually used for weight loss, but its effect is much wider.It can be used to prevent diseases of the cardiovascular system and thyroid gland, increase the action of insulin in diabetes, lower cholesterol in the body, reduce the likelihood of blood clots and to strengthen the immune system.

Flaxseed oil can be used instead of sunflower oil, when preparing salads and dressing different dishes.